Fortunately, some companies have started using a new, biodegradable alternative. How are they packaged? Committed to cutting down on single-use plastics? Lots of bunches are still packaged in non-recyclable cellophane. Brands should also responsibly dispose of their waste. Naturally, flowers need a lot of water, but the most eco-friendly blooms will be grown in a way that keeps an eye on water consumption and carbon emissions. How have they been grown? Chemical pesticides can have negative effects on the surrounding wildlife and end up leaching into the water supply, so look for organic fertilisation methods. If they’re not, there’s probably a reason for it. Essentially, brands should be happy to shout about this. Look for flower brands that display Fairtrade, Florverde or other recognised ethical certifications on their websites, so you know staff are treated fairly and earn a decent wage. What are worker conditions like? We all want to support safe, supportive working practices. This isn’t necessarily worse than choosing British stems, as these are sometimes grown in energy-guzzling hothouses, but if buying local or minimising air miles is important to you, stick to English bunches. Where are they from? The vast majority of cut flowers we enjoy in the UK are sourced overseas, meaning your bouquet has often travelled a long way to your front door. If you want to send your loved one a surprise this Valentine’s Day, a bouquet of blossoming flowers is always a failsafe choice.Ī quick online search reveals plenty of pretty options, but if you’re concerned about sustainability, there are a number of things to consider before ordering your blooms.
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